A one day
training programme on 'Value addition in Fruits & Vegetables’ on Thursday
(25.04.2013) will be conducted by the Tamil Nadu Agricultural University
Information and Training Centre.
The venue is at No.U-30, 10th street, Anna
Nagar, (Behind Jayagopal Garodia School) Chennai-40 from 9.30am onwards.
The
course will cover the demonstrations like juice, jam, jelly, sauce, ketchup and
pickles. Lunch, training material and certificates will be issued to all the
participants. Interested persons can contact The Professor and Head of Tamil
Nadu Agricultural University, Information and Training Centre located at No.U-30,
10th Street, (Behind Jayagopal Garodia School) Anna Nagar, Chennai-40 or call 044
-2626 3484.
.
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