Wednesday, 7 November 2012

Preparation Of Bakery Products


A one day training programme on 'Preparation of Bakery Products’  will be conducted at  Tamil Nadu Agricultural University Information and Training Centre (TNAU I&TC) on Friday, 09.11.2012. The venue is New No.U-30,10th Street, Anna Nagar, (Behind Jayagopal Garodia School) Chennai-40 from 9.30 am onwards.         

The course will cover the demonstrations like Biscuits, cakes, bread, bun, puff etc., Lunch, training material and certificates will be issued to all the participants. Interested persons can contact The Professor and Head of Tamil Nadu Agricultural University,Information and Training Centre at Anna Nagar on 044 -2626 3484.

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