Monday 4 November 2013

Training Programme An Preparation Of Millet Based Instant Food

A one day training programme on 'Preparation of Millet Based Instant Food’ will be conducted by the Tamil Nadu Agricultural University Information and Training Centre, on Thursday 07.10.2013. 

The venue is at No.U-30, 10th Street, Anna Nagar, Chennai-40 from 9.30 am onwards. Millet based adai mix, puttu mix, vadai mix, chola dosai mix, thinai payasam mix, varagu murukku mix etc., will be demonstrated.Lunch, training material and certificates will be issued to all the participants. 

Interested persons can get the information regarding the training at by contacting the Professor and Head of Tamil Nadu Agricultural University Information and Training Centre which is located at No.U-30, 10th Street ,Anna Nagar, Chennai-40. For details call 044 -2626 3484.

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