A one day
training programme on 'Value addition in Fruits & Vegetables’ on Thursday
(03.01.2012) will be conducted by the Tamil Nadu Agricultural University
Information and Training Centre. The venue is at No.U-30, 10th street, Anna
Nagar, (Behind Jayagopal Garodia School) Chennai-40 from 9.30am.
The course will
cover the demonstrations like juice, jam, jelly, sauce, ketchup and pickles.
Lunch, training material and certificates will be issued to all the
participants. Interested persons can contact Tamil Nadu Agricultural
University,Information and Training Centre at No.U-30, 10th Street, Anna Nagar,
Chennai-40 or call 044 -2626 3484.
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